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Silver Needle White Tea ₹913.33 – ₹1,522.86
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Royal Assam Orthodox Leaf ₹303.81
Assam Tea

The Green Tea

₹227.62 – ₹760.95

Sourced from the finest and handpicked gardens of Assam, we are offering three variety of green teas. All of them offers all the goodness of green with low caffeine. The only difference is with the organic green tea which has an earthy aroma subtle flavour with a pale green color.

As we go up the price into our premium green tea, along with its antioxidants it will compliment you exhilarating flavour  with a floral earthy aroma. It assures its richness by a yellow gold shade.

Signature
Premium
Organic
100g
250g
Clear

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SKU: CAGT Category:
Description
Tasting Notes:

Signature Green Tea

Caffeine

Low

Ingredients

Green Tea

Color

golden yellow

Aroma

sandy & floral

Flavour

Refreshing & light

Condiments

None

Tasting Notes:

Premium Green Tea

Caffeine

Low

Ingredients

Premium Green Tea

Color

Golden yellow

Aroma

Floral & earthy

Flavour

exhilarating and light

Condiments

None

Tasting Notes:

Organic Green Tea

Caffeine

Low

Ingredients

Organic Green Tea

Color

pale green

Aroma

earthy

Flavour

subtle & invigorating

Condiments

None

Steeping Instructions:

Liquor

Water 6 fl oz / 180 ml

temperature

176°F -185°F / 80℃ -85℃

serving

0.09 oz / 2.5 g

steep time

3 mins

Number of steeps

1

Additional information
Weight N/A
Dimensions N/A
Tea Type

Signature, Premium, Organic
Weight

100g, 250g
Origin

Assam Tea
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About Assam Tea

Assam tea is a black tea named after the Indian state of Assam, where it is grown. Assam tea is made exclusively from the Camellia sinensis plant. The state of Assam, which lies on both sides of the Brahmaputra River, is the world’s largest tea-growing area by production. While Assam is most commonly associated with the region’s distinctive black teas, the region also produces smaller quantities of green and white teas, each with their own distinct characteristics.

 Assam has historically been the world’s second-largest commercial tea producer, after southern China, and one of only two regions in the world with native tea plants.

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Brewing Guide

STEEPING YOUR CUP RIGHT IS AN ART

HEAT

Refer to the steeping instructions for this tea.

WATER

Use O2 rich water or RO filtered for best results.

TEA LEAVES

Use 2.5gms or 0.09 oz of leaves for a cup of 180ml water or 6fl oz.

STEEP

Make sure to infuse it for approximately the steep time recommended

PRESENT

It's all on you but you can always go for the cordiments recommended.

COLD BREW

Step 1

Place tea bags in a heatproof jug. Pour in 1 litre (4 cups) boiling water and allow to steep for 3-5 minutes. Remove tea bags. Add honey to taste, if desired, and stir to combine. Place in the fridge to chill.

Step 2

Add lemon wedges and mint sprigs to the jug. Allow standing for 1-2 minutes to infuse, then serve in glasses with extra lemon wedges and mint.